CANTUÑA TELLO, G.; ORDOÑEZ TORRES, C. .; AYALA, J. L.; ORTIZ, P. Nutritional labeling of processed foods (nutritional stoplight) and its relationship with socioeconomic, cultural, demographic and advertising factors, according to parents of children between 5-11 years of age from two schools in Quito: Original Research. Revista Ecuatoriana de Pediatría, [S. l.], v. 22, n. 3, p. Article 22:1-13, 2021. DOI: 10.52011/133. Disponível em: https://rev-sep.ec/index.php/johs/article/view/133. Acesso em: 26 apr. 2024.